Italian
Anise and Mastic Flavored Fig Biscotti with Walnuts
- August 29, 2013
- Breakfast + Brunch, Cookies, Desserts, Made by Me, Recipe Box, The Khohanotz
- No Comments
Citrus Fruit Marmalade Tart
- February 21, 2013
- Cookbook Recipe, Desserts, Made by Me, Pastries, Pies + Tarts, Recipe Box, Winter
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The recipe comes from The Big Sur Bakery Cookbook; a crostata, rustic tart or pie, with bitter orange chocolate marmalade, almond pastry cream (frangipane) and seasonal citrus fruits.
Tiramisu | Tuscan Trifle Recipe
- June 22, 2012
- Cakes + Tortes, Custards + Puddings, Desserts, Made by Me, Recipe Box
- No Comments
Dolce & Gabbana Spring/Summer 2012 Ad Campaign
- February 20, 2012
- Ad Campaigns, Fashion, Fashion Photography, Film, Lookbook
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Dolce & Gabbana Spring/Summer 2012 ad campaign is all about the traditional Italian three-generation family and life in a Southern Italian Village.
I stood; I gazed at, and so wished that I could be a part of that family. The men and women sport an elegance that comes from another time in history, straight out of those Italian movies that has made cinema italiano a legend.
Big Game Bash Series, Part II of Three: Super Bowl Party Main Dishes
- February 3, 2012
- Gatherings, Main Courses, Meat, Party Food, Poultry + Game, Sandwiches, Sports, Themed Party, Yeast Breads
- 1 Comment
Game on! From sliders and pulled pork to hearty sandwiches; hot dogs and chili to tacos and pizza. We have you covered, whether you are sticking with traditional fare or refashioning the classics.
No-Bake Jeweled Chocolate Cake Recipe
- January 21, 2012
- Cakes + Tortes, Desserts, Made by Me, Recipe Box
- No Comments
Full of nuts, fruit, biscuits and candy or whatever you feel might work; an easy no-bake chocolate cake recipe also known as fridge cake or biscuit cake throughout the United Kingdom.
It is a variant of ‘Salame al Cioccolato’, and Italian dessert traditionally made with biscuits and shaped into a log, like salami, and sliced just before serving.
Editorial, Sicilian Wedding, Photographer Signe Vilstrup for Vanity Fair Italy
- October 31, 2011
- Details, Fashion, Fashion Photography, Inspiration, Lifestyle, Photographic Interpretation, Styled Photo Shoot, Weddings
- No Comments
Tuscan Almond Biscotti Recipe |Cantucci di Prato
- July 6, 2011
- Cookies, Desserts, Recipe Box
- 2 Comments
These simple flavored crunchy Tuscan almond biscotti are meant to be dunked in vin santo, an amber-colored Italian dessert wine.
We have s simple recipe here. You start by sifting together some flour, baking powder, baking soda and salt into a bowl.
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