potato soufflé
- November 18, 2013
- Autumn, Casserole, Entertaining, Food + Culture, Gratin, Holiday Cooking, Noodles + Pasta, Pulses + Grains, Sides, Stuffing + Dressing, Thanksgiving, Vegetables
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For hosts who love to feed family and friends, a crowd-pleasing spread that will surely simplify your menu planning and turn your Thanksgiving entertaining into a memorable day.
{ links to recipes and sources included under photos }
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