medium-grain rice
Sholeh Zard | Persian Saffron + Rose Water Rice Pudding
- February 8, 2015
- Custards + Puddings, Desserts, Food + Culture, Gluten-Free, Made by Me, Recipe Box, The Khohanotz, Vegan
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Sholeh Zard | Persian Rice Pudding
- November 13, 2012
- Custards + Puddings, Desserts, Made by Me, Recipe Box, The Khohanotz
- No Comments
Sholeh Zard is a centuries old golden rice pudding flavored with saffron and rose water. Its fragrant taste and decorative garnishes used give this Persian recipe its distinct character. One can get quite creative using toppings such as cinnamon, pistachio, almond, candied orange peel and edible miniature roses.
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