A refreshing combination of heirloom tomato and watermelon wedges with layers of contrasting flavors and ricotta salata cheese.
Perfect for spring or summertime entertaining.
quick & easy recipe
NO RECIPE RECIPES | Heirloom Tomato, Watermelon and Ricotta Salata
- March 13, 2013
- Appetizers, Cold Appetizer, Entertaining, Made by Me, Recipe Journal, Salads, Sides
- No Comments
EVERYDAY FOOD | Stir-Fried Hokkien Noodles
- February 9, 2013
- Everyday Food, Made by Me, Main Courses, Noodles + Pasta, Poultry + Game, Recipe Journal
- No Comments
Chinese Hokkien noodles are made of wheat flour and eggs then cooked and lightly oiled before packaging. Fresh egg noodles will store refrigerated for up to a week.
EVERYDAY FOOD | Spicy Chicken Wings
- August 22, 2012
- Everyday Food, Game Day, Made by Me, Main Courses, Party Food, Poultry + Game, Recipe Journal, The Khohanotz
- No Comments
I’m happy to introduce the EVERYDAY FOOD series; quick and easy home-cooked meals your family can enjoy every day. Simply look for blog posts tagged with weeknight cooking, pantry quick fix, no recipe recipes or quick & easy recipe. No recipe recipes are dishes that come with how-to instructions and ingredients but no specific measurements; easy recipes that are prepared as you go along and items adjusted to your liking.
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