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Chocolate and Peanut Butter Chip Pretzel Cookies

 

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Pumpkin Almond Pound Cake Recipe

 

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Mushroom, Sausage, Fruit and Nut Holiday Dressing

 

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Haricots-Verts Casserole with Porcini Mushroom and Panko Onion Rings

 

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Parsnip Gratin with Gruyere and Thyme | by Silvia Fountaine

 

With Thanksgiving just around the corner I am bombarded with amazing holiday concoctions from talented bloggers around the web.  I came across this Parsnip Gratin recipe featured on Feasting At Home and had to share it with you guys.

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Pop-Up Market Stall, a Rustic Home-Spun Styled Shoot

 

An organic pop-up market stall set with the most delectable of sweet treats set on a custom made peddler’s wagon.

 

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Layered Red Velvet Cake with Creme Fraiche Frosting Recipe

 

This red velvet cake recipe, from Baked: New Frontiers in Baking by Matt Lewis and Renato Poliafito, is one of my favorite tested versions.  The creme fraiche frosting recipe from Martha Stewart Living Magazine is equally not too sweet and spreads easily.

 

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@atelierchris

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