Invent

breakfast


Tall & Fluffy Buttermilk Pancakes, no whipping egg whites

 

Kitchen Hacks:  Tall & Fluffy Buttermilk Pancakes, no whipping egg-whites required.

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Small-Batch Apricot Preserves Recipe without Commercial Pectin

 

Small-Batch Apricot Preserves without Pectin

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Cream of Wheat Porridge with Cinnamon | POGEGHABOUR, Mamounieh

 

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Meyer Lemon + Aniseed FEKKAS | Crispy Moroccan Tea Biscuits

 

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Strawberry Basil Jam Recipe

 

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Fatayer bil Jibneh | Savory Cheese Hand Pies

 

Simply put, fatayer is pizza-like dough, rolled crispy thin or fluffy thick, and stuffed with filling; herbed cheese in this case.  Various adaptations of these savory hand pies can be found throughout the Levant, the South Caucasus, Southeast Europe (The Balkans), North Africa, Anatolia and surrounding regions.

Usually served during breakfast, they are equally great to snack on throughout the day or devour with a cup of tea at an afternoon tea gathering; not to mention the perfect party food ~ no forks or knives needed.

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Hash House a Go Go, San Diego: TWISTED FARM FOOD

 

The original Hash House a Go Go is nestled just up the hill from downtown in the trendy and hip neighborhood of Hillcrest; one of San Diego’s most distinctive and diverse neighborhoods.

Executive chef Craig “Andy” Beardslee and co-creator and co-founder Johnny Rivera serve off beat New-American food.  Expect crazy concoctions, large portions that border on the ridiculous and long lines at brunch time on weekends.

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Kumquat and Vanilla Bean Marmalade Recipe

 

Three-in-one kumquat marmalade recipe: juicy chunky preserves encased in firm candied fruit peel covered with clear jelly.

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Brioche Aux Amandes, Bostock | Almond-Orange French Breakfast Toast

 

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Snowed-in, a DIY Winter Wedding Idea and a Stylized Breakfast Sweets Table

 

Garett and Jessica Mayfield of Wednesday, a paperworks, event styling and coordinating design firm, collaborated with Oklahoma vendors and Ely Fair Photography to bring forth this event.

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