Desserts
ATAYEF | Stuffed Pancake Turnovers, a dessert specialty of the Levant
- October 6, 2013
- Breakfast + Brunch, Desserts, Food + Culture, Made by Me, Recipe Box, The Khohanotz
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Anise and Mastic Flavored Fig Biscotti with Walnuts
- August 29, 2013
- Breakfast + Brunch, Cookies, Desserts, Made by Me, Recipe Box, The Khohanotz
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Chocolate and Peanut Butter Chip Pretzel Cookies
- May 29, 2013
- Cookies, Desserts, Made by Me, Recipe Box
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Citrus Fruit Marmalade Tart
- February 21, 2013
- Cookbook Recipe, Desserts, Made by Me, Pastries, Pies + Tarts, Recipe Box, Winter
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The recipe comes from The Big Sur Bakery Cookbook; a crostata, rustic tart or pie, with bitter orange chocolate marmalade, almond pastry cream (frangipane) and seasonal citrus fruits.
Pumpkin Almond Pound Cake Recipe
- November 24, 2012
- Cakes + Tortes, Desserts, Fall, Gatherings, Made by Me, Recipe Box, Thanksgiving
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Sholeh Zard | Persian Rice Pudding
- November 13, 2012
- Custards + Puddings, Desserts, Made by Me, Recipe Box, The Khohanotz
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Sholeh Zard is a centuries old golden rice pudding flavored with saffron and rose water. Its fragrant taste and decorative garnishes used give this Persian recipe its distinct character. One can get quite creative using toppings such as cinnamon, pistachio, almond, candied orange peel and edible miniature roses.
Aghi Gesgoudz (Plit, Txvatsq) | Savory Armenian Cookie
- October 26, 2012
- Breads + Savory Pastries, Cookies, Made by Me, Recipe Box, The Khohanotz
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Spumoni Eclairs | French Pastry + Italian Ice Cream
- September 25, 2012
- Cookbook Recipe, Desserts, Made by Me, Pastries, Recipe Box
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This pate a choux recipe is adapted from Chocolate Desserts by Pierre Herme. The eclair, an oblong shape pastry, is filled with ice cream rather than custard or whipped cream and glazed with chocolate covered rice crunch rather than icing or caramel.
Gateau Amandine | Almond Pound Cake Recipe
- August 2, 2012
- Cakes + Tortes, Desserts, Recipe Box
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A dense, sweet, fine-textured almond flavored pound cake that is soft on the inside and hard on the outside.
Tiramisu | Tuscan Trifle Recipe
- June 22, 2012
- Cakes + Tortes, Custards + Puddings, Desserts, Made by Me, Recipe Box
- No Comments
Carrot-Cake Sandwich Cookies Recipe
- May 29, 2012
- Cookies, Desserts, Made by Me, Recipe Box
- No Comments
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